About Hut Bakery
Welcome to Hut Bakery in Atlanta! Where we provide and ship high quality fresh Persian bread and pastry all over the country. We offer a wide variety of fresh baked gourmet breads, pastries and desserts.
Original recipes and unwavering commitment to quality are just a couple of the things that make us a favorite amongst generations of patrons. Our motto is “We take our business seriously and Baking IS our business!”
BARBARI NAAN
Barbari is an obsolete Persian term for the Hazara people living in Khorasan, Iran. Barbari bread was first baked by Hazaras and taken to Tehran, becoming popular during the Qajar Dynasty. Hazaras are no longer called barbari (i.e. barbarians), but the bread is still referred to as nan-e barbari in Iran while Hazaras refer to it as nan-e tanoori (tandoor oven bread).
The bread is usually 15” long, and 8” wide. It is the most common style baked in Iran. It is served in many restaurants with Lighvan cheese, a ewes’ milk cheese similar to feta cheese.
Testimonials
Best bread in town. Great quality, always fresh out of the oven and great staff. Even my 2.5 years old daughter loves it.
Best barbari bread and great customer service! Highly recommended.
High quality bread with Perfect customer service. Will be ordering more.
